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CBD Blueberry Oatmeal Muffins
Introduction
CBD Blueberry Oatmeal Muffins are soft, lightly sweet breakfast muffins with soaked oats for texture, blueberries for brightness, and cannabis coconut oil mixed into the batter before it is scooped into muffin cups.
Recipe Overview
| Detail | Info |
|---|---|
| Prep Time | 15 minutes |
| Cook Time | 20 minutes |
| Total Time | 35 minutes |
| Servings | 12 muffins |
| Recipe Type | Recipe |
| Infused | Yes |
| Infused Ingredient | Cannabis coconut oil |
| Best For | Breakfast |
Important Edible Safety Note
Cannabis edibles can take longer to feel than inhaled cannabis and may last longer. Potency depends on the cannabis coconut oil, the amount used, how evenly it is mixed, and the serving size. Start with a low serving, wait before taking more, label infused foods clearly, and store them securely away from children, pets, and anyone who could mistake them for non-infused food. This recipe is for adults in places where cannabis use is legal; follow your local laws.
Ingredients
- 1 cup rolled oats
- 1 cup milk (or plant milk)
- 1 egg
- ⅓ cup honey
- 1 ½ cups flour
- 1 tsp baking soda
- 1 tsp vanilla extract
- ½ cup CBD-infused coconut oil
- 1 cup blueberries
Equipment
- Oven
- Muffin tin
- Mixing bowl
Before You Start
Measure the cannabis coconut oil before mixing, fold the batter just until combined, and scoop it evenly into the muffin cups for 12 muffins. Let the muffins cool in the tin briefly before moving them to a rack.
Step-by-Step Instructions
- Soak oats in milk for 10 minutes, until they look hydrated and the bowl has very little loose milk.
- Whisk in egg, honey, infused oil, and vanilla until the mixture looks even and glossy.
- Fold in dry ingredients just until no flour streaks remain, then gently fold in blueberries to avoid crushing them.
- Bake at 350°F for 18–20 minutes, until the tops spring back lightly and a tester comes out with a few moist crumbs.
- Portion into 12 muffins.
Dosing and Portioning Notes
Potency depends on the strength of your cannabis coconut oil, the amount used, how evenly it is mixed, and the final serving size. If the cannabis coconut oil is not labeled with usable potency information, dosing cannot be calculated from the recipe alone. Use the listed 12 muffins to plan measured portions, and calculate dose from the labeled infusion strength before eating.
Tips for Best Results
- Bake until the muffin tops spring back lightly, then cool before packing them in an airtight container.
- Whisk the cannabis coconut oil into the wet ingredients before folding in flour so the muffin batter looks even before scooping.
- Cool the muffins completely before airtight storage so condensation does not make the tops sticky.
Storage and Serving
Serve immediately. For safety, make only what you plan to serve and do not store infused leftovers.
Keep infused food counted, clearly labeled, and secured until serving. Do not leave infused food on counters, tables, or anywhere children, pets, or guests could reach it by accident. Discard anything that was left out, unlabeled, unattended, or cannot be clearly identified.